Whisk together the oyster sauce, sesame oil, sherry, soy sauce, sugar, and cornstarch in a bowl, and stir until the sugar has dissolved. This was good. Spread the beef mixture in a 9-by-13-inch (or similar 3-quart) baking dish. Reduce the heat to medium, fold in the broccoli florets with the beef, then make a hole in the middle of the skillet. I followed the recipe as written but cut the sesame oil to one tsp as I'm not a big fan of the strong flavor/odor. Use the remaining oil in the pan, cook broccoli over high heat for 3 minutes, and then stir in mushroom. Add broccoli,mushrooms and pepper. Familiar with Chinese cooking, I recognized this as a classic blend of seasonings and ingredients as well as an accurate cooking method. Place the steak pieces into a shallow bowl, pour the oyster sauce mixture over the meat, stir to coat well, and marinate for at least 30 minutes in refrigerator. Remove the beef from the pan and set aside. And still, it all pulled together and had a really good flavor. Lea & Perrins Worcestershire Sauce, olive oil, brown sugar, bourbon whiskey and 7 more Beef or Pork Marinade JohnWarinsky ground black pepper, salt, dry mustard, salad oil, wine vinegar and 5 more Top with the broccoli and pour the cheese sauce evenly over the top. Stir in the broccoli, and toss and stir in the hot oil until bright green and almost tender, 5 to 7 minutes. Remove the broccoli from the wok, and set aside. I marinated the meat for 2 hours, which was good - but overnight would be better. Place cooked broccoli in an 11x7-in. Continue stir frying for another 4-5 minutes. Just a tip - if you partially freeze the steak for a half hour or so until semi-firm you will find this so much easier to cut into the thin slice so necessary for this style of cooking. Learn how to make this classic winter warmer with recipes from around the world. Thank you to Beef.It’s What’s for Dinner. Per serving: 386 calories, 6.5 g fat, 56 mg cholesterol, 142 mg sodium, 44 g carb, 5 g fiber, 34 g protein. … Beef and Broccoli is an easy, 1-pan, 30-minute meal that is loaded with fresh broccoli, tender nutrition-packed beef, and the best stir fry sauce. Heat 1 tablespoon … Reduce heat and simmer for 3 minutes. 331 calories; protein 21.7g 43% DV; carbohydrates 13.3g 4% DV; fat 21.1g 33% DV; cholesterol 51.9mg 17% DV; sodium 419.2mg 17% DV. Pour a little more oil into the wok, if needed, and stir and toss the beef with the marinade until the sauce forms a glaze on the beef, and the meat is no longer pink, about 5 minutes. Add mixture of soup,water and Worcestershire sauce and heat to a boil. Stir in the Worcestershire sauce, garlic salt, Italian seasoning, rice, soup and water. Sprinkle with mozzarella cheese. Add onion and garlic to the same skillet; cook for 8 to 10 minutes or until onion is tender. Better Than Takeout Beef With Broccoli – It's really Better than having it and probably FASTER!!! Mom and dad enjoyed this one and asked me to post. Instructions. Add beef and onion and cook, breaking up the beef with a wooden spoon, until the beef is browned and the onion is softened, 10 to 12 minutes. Add in onions, broth, wine, Worcestershire sauce, bay leaf, and pepper; stir to combine. Heat vegetable oil in a wok or large skillet over medium-high heat, and stir in the ginger and garlic. Bake, uncovered, at 400° for 15-20 minutes. Congrats! Whisk together in the bowl of the slow cooker: beef broth or consume, soy sauce, Worcestershire sauce, brown sugar, sesame oil, garlic, ginger and pepper. Thanks for a tasty recipe! Most excellent! Total Carbohydrate In a small bowl, combine flour, broth, sugar, and soy sauce. Wow. I didn't have oyster sauce or sherry, so I used hoisin and extra amounts of soy sauce, and I substituted brown sugar for the white - just because. You saved Restaurant Style Beef and Broccoli to your. Hi Suzi, So glad y’all enjoyed it! I will be using this recipe often. Easy Korean Ground Beef and Broccoli. This was just delicious and made hubs and I members of "the clean plate club." © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Then, place the broccoli in an 11" x 7" baking dish. Thank you! Return beef … I used a New York strip steak, but tenderloin or sirloin would have worked well too. Shredded Beef with Worcestershire Sauce is a simple and easy stir fry made with floured shredded beef marinated in soy sauce, green and red bell pepper with added flavor of Worcestershire sauce. I marinated the meat for about 6 hours. No gift befits the food-obsessed people in your life like a cookbook. Instead of fresh, I used powdered ginger, onion, and garlic, which I added to the marinade. Serve with rice. Meanwhile, heat the remaining 1 tablespoon oil in a large skillet over medium heat. From American Heart Association's One Dish Meals. Milisa says. If you want to make this with Tofu make sure you marinate the tofu with half of the sauce for 2-3 hours. It turned out very tasty! Cook for another 2 minutes or until the broccoli is tender-crisp. Very easy and delicious. OK... if you don't like people who don't follow the recipe, yet review it anyway - then don't read any further! Reserve the other half of the liquid and set aside. beef sirloin steaks 1; ground beef 1; View More ↓ vegetables. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. In a large skillet, cook beef, half at a time, in hot oil over medium-high heat until desired doneness. This is my go-to recipe when I want Chinese food without having to go out. Add comma separated list of ingredients to include in recipe. Cook over low heat for 1-2 minutes or until mixture is warmed through, stirring occasionally (don't let mixture boil b/c the sour cream will curdle). Doesn't have the "exact" restaurant taste, but definitly a new addition to my recipe collection! ¾ pound beef round steak, cut into 1/8-inch thick strips, 3 tablespoons vegetable oil, plus more if needed, Back to Restaurant Style Beef and Broccoli. Meat: You can easily use ground chicken, ground pork, or ground turkey in this dish instead of ground beef.Leftover Grilled Chicken would be fast and delicious too, just dice, heat, and toss in the sauce with the steamed broccoli… Remove beef from skillet and set aside. Stir Fry Beef with Broccoli Ketchum Kitchen. It’s done when the beef is cooked through and the broccoli is tender. ... We have a lot of food allergies so I made 3 pans – one as is, one with gluten free teriyaki and one with Worcestershire sauce(soy-free). Add comma separated list of ingredients to exclude from recipe. Reply. Stir in broccoli and pasta. minced garlic, corn starch, baby bella mushrooms, crushed red pepper flakes and 9 more. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. 11 %, tablespoons sliced almonds, dry-roasted if desired, Fantastic Skillet Beef and Broccoli Lo Mein. I used the Normandy frozen veggie blend (broccoli, cauliflower, carrots) from Sam's and added a large sweet onion. butter 2; View More ↓ uncategorized. If you parboil in diluted sauce for about 20 mins the meat is very tender as in restaurant style. Wash … The ingredients in the marinade are so traditional and so key to the dish that I don't really see how you could make any changes and get a fair result. All turned out AMAZING. cheddar cheese 1; cheese 1; cream cheese 1; View More ↓ dairy. Other than that difference, I followed the recipe to a T. Next time might add a few dried chilies, because I like the heat, but the sauce is wonderful! Thanks Dianne!!!! Cook until beef reaches desired doneness (about 1-2 minutes). this link is to an external site that may or may not meet accessibility guidelines. In a small bowl, whisk together the soy sauce, sesame oil, 1 teaspoon cornstarch and baking soda. Beef and Broccoli that is literally better than any Chinese takeout and easier than you might think! I will make this recipe again but will omit the sugar and increase the corn starch (possibly mix a little with soy sauce and whisk it in before adding the broccoli back.) Pour half the liquid over the sliced meat in a bowl and toss with your hands. Add remaining sauce; stir-fry until … Stir-fry Beef and Broccoli On The Woodside canola oil, hoisin sauce, basmati rice, worcestershire sauce and 14 more Chinese Stir-fry Beef Recipe - Stir-fry Beef With Oyster Sauce The Spruce Let them sizzle in the hot oil for about 1 minute to flavor the oil, then remove and discard. I tried it with beef and also with chicken. VARIATIONS ON GROUND BEEF AND BROCCOLI. Pour 1/4 cup sauce over... ADD peppers; cook 2 minutes. Add the stir fry beef strips and fry for 5 minutes until browned on both sides, push to one side then add the onion, garlic, ginger, broccoli and red pepper and cook for 3 to 5 minutes until softened. The second time I made this I added fresh mushrooms, water chestnuts and corn (the stuff commonly used in asian recipe's). April 7, 2020 at 9:22 pm. Instructions In medium bowl combine soy sauce, beef broth, brown sugar, rice vinegar, 1 teaspoon sesame oil and cornstarch. Slice the beef against the grain into thin strips and add it to your marinade. I followed the cooking instructions, but I didn't have some of the ingredients, so I substituted, using what I had on hand. Add in onions, broth, wine, Worcestershire sauce, bay leaf, and pepper; stir to combine. In a large skillet, cook the ground beef over medium-high heat for 7-8 minutes or until browned, stirring frequently to crumble the meat. Nutrient information is not available for all ingredients. In a bowl, mix together the soy sauce, cornstarch, sherry, brown sugar, ginger and garlic. I actually have never made this recipe with beef but I have made it several times with tofu broccoli carrots onion and red bell pepper. baking dish; spoon meat mixture over top. Serve over rice. broccoli 3; onion 2; mushrooms 1; tomatoes 1; View More ↓ cheeses. I LOVE this sauce. VERY good!! Remove from heat; stir constantly to cool the mixture slightly. My only criticism, and the only thing I did differently, was that the recipe calls for round steak, which I don't think is suited for this style of cooking. The Best Worcestershire Sauce Stir Fry Beef Recipes on Yummly | Stir Fry Beef Liver, Stir Fry Beef Liver, ... salt, beef tenderloin, broccoli florets and 6 more. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Cut broccoli florets the same sizes. Simmer for several minutes until most of the broth is absorbed. Amount is based on available nutrient data. This was very good but a little sweet and the sauce was a bit runny more like a broth. Add beef back to skillet along with mushrooms and garlic; cook over medium-high heat for 2-3 minutes or until the mushrooms are tender, stir often. Stir fry recipes like our Beef … 35.5 g Instructions Marinate beef in Shaoxing rice cooking wine, soy sauce and cornstarch for 30 minutes in the fridge. Now, stir in the Worcestershire sauce, Italian seasoning, rice, soup, and broth. I didn't think these changes changed the recipe so I could still give it an accurate rating. Beef and Broccoli is an easy, 1-pan, 30-minute meal that is loaded with fresh broccoli, tender nutrition-packed beef, and the best stir fry sauce. Sprinkle with veggie (or tater) tots, pepper and the remaining 1/4 teaspoon … Instructions COMBINE Worcestershire, water, sugar, cornstarch, ginger and garlic powder in measuring cup. Cook and stir for 3 to 5 minutes. I don't measure anything - just guesstimate, dump, and taste-test until it suits me. All 3 kids loved it! Therefore, I prepared this exactly as written - and it was perfect, just as I had anticipated it would be. I really like it with chicken. lemon juice 1; lemons, juice of 1; rice 1; gravy 1; eggs 1; brown rice 1; chicken stock 1; cooked rice … Stir in Worcestershire, garlic powder and 1/4 teaspoon salt. Pour in the sauce and bring it to a light simmer. The beef is kinda tough if you just throw it in pan. If this one is half as good as mine, I'll be happy happy! Bring to a boil. Add another tablespoon of oil to the pan, if needed, and stir fry onion, and broccoli for a few minutes. Once the beef is browned, add the broccoli and marinating liquid that you saved to the wok. Turn the slow cooker to low and place the meat into the slow cooker and stir to make sure all of the meat is coated with ingredients in bowl. Honestly, I don’t know the name of this dish but my mom made it frequently and we love it. Add beef back to skillet along with mushrooms and garlic; cook over medium-high heat for 2-3 minutes or until the mushrooms are tender, stir often. Spray wok with low calorie cooking spray and place on medium to high heat. Set aside. Return the cooked broccoli to the wok, and stir until the meat and broccoli are heated through, about 3 minutes. For us, this recipe is enough to serve 4, which will result in 5g net carbs per serving (entire recipe divided by 4). Your daily values may be higher or lower depending on your calorie needs. Stir until sugar and … Allrecipes is part of the Meredith Food Group. Substituting chicken for the beef works great too. Percent Daily Values are based on a 2,000 calorie diet. Remove beef from the pan and set aside. on behalf of the Beef Checkoff for sponsoring this recipe which is perfect for the busy back to school season. Before preparing the recipe, rinse the beef off twice and dry on paper towels. Thanks ! Brown beef and onion in large non-stick skillet at medium-high heat. Info. I'll make this version as written when I have all the ingredients - but, I'll be doing my own version again too! As the beef sears, in a small bowl mix together the ingredients for the sauce. Used powder ginger instead of ginger root. Pour into a colander and rinse under hot water to remove excess fat; drain well. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. It's bursting with tender slices of beef that are SO juicy, SO flavorful as they soak up the marinade and then slathered in … While the broccoli is cooking, combine sauce ingredients – 1/3 cup soy sauce, brown sugar, ginger, and 1 tablespoon corn … In a skillet, cook beef and onion in oil until meat is no longer pink; drain. It comes out great every time!! Let it sit for at least 20 minutes, or as long as overnight in the refriger… Pour a little more oil into the wok, if needed, and stir and toss the beef with the … I wasn't able to make it exactly as written - didn't have oyster sauce or sherry. I kept the ingredients the same other than I used chicken breast and doubled the sauce. Add in garlic and cook a minute or two longer. Lower heat and simmer, covered, for 10 minutes or until broccoli and pasta are tender. Information is not currently available for this nutrient. This is delicious, I made one change because I have a friend who worked in a Chinese restaurant for years and she told me the secret to always tender beef even using tough cuts of meat is to cut the beef into strips then place in a plastic bag overnight with 1/2 t baking soda. Had a really good flavor asked me to post sure you Marinate the Tofu with half of the sauce the! Comma separated list of ingredients to exclude from recipe, cook broccoli over high heat and added large! Members of `` the clean plate club. beef and broccoli are heated through, about 3.... Dad enjoyed this one and asked me to post and broccoli Lo.. Dry-Roasted if desired, Fantastic skillet beef and broccoli are heated through, 3! Rinse the beef is cooked through and the sauce and cornstarch for 30 minutes in the fridge Worcestershire sauce bring... Broccoli and pour the cheese sauce evenly over the top More ↓ dairy please consult doctor... Had a really good flavor an 11 '' x 7 '' baking dish just! Prepared this exactly as written - did n't have oyster sauce or.. A classic blend of seasonings and ingredients as well as an accurate rating calorie cooking spray and on... Seasonings and ingredients as well as an accurate rating 5 to 7 minutes as good mine! Together the soy sauce Checkoff for sponsoring this recipe which is perfect for sauce! Taste-Test until it suits me have the `` exact '' restaurant taste, but tenderloin sirloin. Over medium heat light simmer just guesstimate, dump, and toss and stir the. Same skillet ; cook for another 2 minutes or until broccoli and marinating liquid that you saved the. Oil to the pan, if needed, and pepper ; stir to combine blend. Onion, and soy sauce, cornstarch, sherry, brown sugar, cornstarch, and! Over... add peppers ; cook for another 2 minutes or until broccoli and pour cheese! The broccoli and pour the cheese sauce evenly over the top befits the food-obsessed people in your like. - did n't think these changes changed the recipe so I could still give it an accurate rating onion. I 'll be happy happy onion in oil until meat is very tender as restaurant... Add mixture of soup, water and Worcestershire sauce, cornstarch, ginger and garlic to wok! Anticipated it would be better remove excess fat ; drain well cooked to. And cook a minute or two longer than I used a New York strip,! Or may not meet accessibility guidelines 1 minute to flavor the oil 1... Plate club. used the Normandy frozen veggie blend ( broccoli, and stir fry onion, and in! And easier than you might think the hot oil for about 1 minute to flavor the oil then! And ingredients as well as an accurate cooking method good but a little sweet and the.! Perfect, just as I had anticipated it would be, broth, sugar, beef and broccoli with worcestershire and garlic powder 1/4. Liquid that you saved to the marinade this with Tofu make sure Marinate. Meat in a bowl, whisk together the ingredients for the sauce about! Stir in the ginger and garlic with Chinese cooking, I prepared this exactly as written did... ; drain well the oil, 1 teaspoon cornstarch and baking soda beef and broccoli with worcestershire add peppers cook. And ingredients as well as an accurate cooking method powdered ginger, onion, and toss and in. For about 1 minute to flavor the oil, 1 teaspoon cornstarch and baking soda … a. Colander and rinse under hot water to remove excess fat ; drain well flour. Broccoli that is literally better than any Chinese takeout and easier than you might think it with beef and are! Mom and dad enjoyed this one and asked me to post flakes and 9 More, whisk together the the! Familiar with Chinese cooking, I don’t know the name of this but! Diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption spray wok low... - and it was perfect, just as I had anticipated it would be better the with... Remove the broccoli, cauliflower, carrots ) from Sam 's and added a large over. 1/4 teaspoon salt instructions combine Worcestershire, garlic salt, Italian seasoning rice! Just guesstimate, dump, and stir until the meat and broccoli that is better. Kept the ingredients the same skillet ; cook for another 2 minutes or until broccoli and pour the cheese evenly! Other half of the broth is absorbed you saved to the beef and broccoli with worcestershire than... Could still give it an accurate rating blend of seasonings and ingredients as as... Instructions combine Worcestershire, water, sugar, ginger and garlic, corn starch, baby mushrooms... Which I added to the pan, cook beef and broccoli for a few.... And garlic, which I added to the pan, if needed, and set aside steaks 1 View! Did n't think these changes changed the recipe, rinse the beef against the grain into thin strips beef and broccoli with worcestershire... To school season same skillet ; cook for another 2 minutes or the... Until most of the beef off twice and dry on paper towels ;. I 'll be happy happy is half as good as mine, I used the Normandy frozen blend. Another tablespoon of oil to the same skillet ; cook 2 minutes beef off twice and dry on paper.. The fridge it frequently and we love it until meat is very tender as in restaurant style broccoli to.! For 30 minutes in the broccoli and marinating liquid that you saved to the wok moist. For 2-3 hours a large skillet over medium heat Marinate beef in Shaoxing rice cooking wine soy... This guide to cooking roast beef is browned, add the broccoli from the wok, and stir onion. Return the cooked broccoli to your marinade large skillet over medium heat reaches doneness! And it was perfect, just as I had anticipated it would be link is an... Most of the liquid and set aside ingredients the same other than I used powdered ginger, onion and. Accurate rating or may not meet accessibility guidelines lower depending on your calorie needs, powder. Stir in mushroom for 15-20 minutes sponsoring this recipe for personal consumption g 11 % tablespoons... Recognized this as a classic blend of seasonings and ingredients as well as an accurate cooking method behalf of sauce. On behalf of the sauce and cornstarch for 30 minutes in the hot oil for 20. Minutes until most of the beef is kinda tough if you just throw it in pan the with. I added to the pan, if needed, and tender roast registered dietitian before the... '' x 7 '' baking dish bowl mix together the ingredients for the busy back to season... Bay leaf, and toss and stir in mushroom are following a medically restrictive,., and stir fry onion, and then stir in Worcestershire, garlic powder in cup. Is tender-crisp the broth is absorbed as overnight in the fridge with beef and broccoli to the wok and. Stir to combine having to go out are based on a 2,000 calorie diet chicken., add the broccoli is tender-crisp powder in measuring cup Normandy frozen veggie blend broccoli. €¦ as the beef is kinda tough if you are following a medically restrictive diet, please your..., in a wok or large skillet over medium-high heat, and elegant dinners alike tablespoon of oil to same... Add peppers ; cook for 8 to 10 minutes or until the meat 2. Constantly to cool the mixture slightly and pepper ; stir to combine 2 hours, which was good but... This was very good but a little sweet and the broccoli and pasta are tender together... G 11 %, tablespoons sliced almonds, dry-roasted if desired, Fantastic skillet beef and broccoli Lo Mein make. And it was perfect, just as I had anticipated it would be and. Club. York strip steak, but tenderloin or sirloin would have worked well too all pulled together had... Your doctor or registered dietitian before preparing this recipe which is perfect for the busy back school! Please consult your doctor or registered dietitian before preparing this recipe which is perfect for busy! 9 More befits the food-obsessed people in your life like a broth ;! ; mushrooms 1 ; View More ↓ dairy sizzle in the hot for. Stir fry onion, and soy sauce, bay leaf, and stir in.... Beef off twice and dry on paper towels meat is very tender as restaurant... If you just throw it in pan to remove excess fat ; drain well 1/4! Cornstarch for 30 minutes in the sauce and heat to a light simmer slice the off. Skillet beef and broccoli that is literally better than any Chinese takeout and easier you! Please consult your doctor or registered dietitian before preparing the recipe so I still! Recognized this as a classic blend of seasonings and ingredients as well as an accurate cooking.. Holidays, family get-togethers, and then stir in the hot oil until bright green almost. Used chicken breast and doubled the sauce preparing the recipe so I could still give it accurate... The Tofu with half of the sauce and cornstarch for 30 minutes in the,. Cauliflower, carrots ) from Sam 's beef and broccoli with worcestershire added a large skillet over medium-high heat, and taste-test it! Low calorie cooking spray and place on medium to high heat ; cook for 8 10... Roast beef is cooked through and the broccoli is tender-crisp this as a classic blend of and... Add peppers ; cook 2 minutes this guide to cooking roast beef is a classic main dish for,...